Reviewed: May 1, 2012

No sugar required.

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Reviewer:

Liberty Belle

Reviewed: Jul. 26, 2011

Simply refreshing - a perfect smoothie for those hot summer days! This not only tastes good, but is good for you too. I made mine for breakfast - very tasty.

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32 users found this review helpful

Reviewer:

Jillian

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Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

Reviewed: Jun. 9, 2011

Excellent

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Reviewer:

Svorcan

Reviewed: Jul. 20, 2010

Great Summer Snack. Approx 1 melon makes 1 large glass so you may want to keep that in mind if you are entertaining. I only used honeydew melon. I subbed out the sugar for organic honey. I also added fresh mint leaves. Next time I will freeze the melon cubes before blending to make it a bit more slushy. Excellent!

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2 users found this review helpful

Reviewer:

Cook Kerri

Reviewed: Jul. 14, 2010

A perfect way to use my over-ripe, but still good, cantaloup. I didn't have honeydew, so I used frozen watermelon instead. I also used lemon rather than lime juice, since that what I had. I added water to get it to an easy-to-drink consistency and added sugar until it was just right. Thanks for a winner! UPDATE: I'm rating this 4 stars, because although I really liked this, my kids wouldn't drink it.

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1 user found this review helpful

Reviewer:

Julie62

Cooking Level: Expert

Reviewed: Aug. 19, 2009

This was delicious. My kids really liked it. It was a great way to get them to eat fruit.

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6 users found this review helpful

Reviewer:

summer

Cooking Level: Intermediate

Living In: Orem, Utah, USA

Reviewed: Jun. 19, 2009

This is the perfect recipe, quick, simple and delicious. Adults and kids all enjoyed this one.

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1 user found this review helpful

Reviewer:

M.E.B.

Reviewed: Jun. 9, 2009

sweet :))

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2 users found this review helpful

Reviewer:

Asli Ocak

Cooking Level: Expert

Living In: Izmir, Izmir, Turkey

Reviewed: Nov. 6, 2006

very delicious! The second time i made this i used only the melons and added some ice. no need for sugar in either case.

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11 users found this review helpful

Reviewer:

babybluangel

Cooking Level: Intermediate

Living In: Vancouver, British Columbia, Canada

Reviewed: Jul. 26, 2006

I made this with honeydew only and found it to be good and refreshing but nothing spectacular. It's like an agua fresca without the work of de-pulping.

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1 user found this review helpful