More Recipes Like Melon Ambrosia

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Rainbow Melon Julep

Submitted by: Sue Ross

Three different kinds of melons make up this colorful fruit medley. Lime juice and soda, plus a hint of mint, season this pretty citrus salad from Sue Ross of Casa Grande, Arizona.

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Melon 'n' Grape Medley

Submitted by: Taste of Home Test Kitchen

This colorful fruit salad from our Test Kitchen has a zesty honey-orange dressing with a surprising twist...a hint of jalapeno!

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Melon Trio with Sherry and Mint

Submitted by: JAYDA

Three kinds of melon are marinated with dry sherry wine and mint leaves to make a refreshing treat. Use melon balls instead of cubes, or a mixture of both.

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Melon with Raspberry Sauce

Submitted by: Taste of Home Test Kitchen

Refreshing melon slices fanned out in a pretty pool of raspberry sauce create a light but elegant ending to any special-occasion meal.

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This medley of strawberries, melon and pineapple gets its rich sweet taste from a creamy banana dressing over any fresh fruit for an eye-appealing salad that's perfect for breakfast or brunch,' recommends Edie DeSpain from Logan, Utah.

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Watercress, Melon and Almond Salad

Submitted by: Barrett

Cantaloupe and watermelon cubes are added to chopped watercress and dressed with a sweetened vinaigrette made with lime juice and a bit of fresh, minced ginger. Toasted almonds are sprinkled on before serving.

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Three Melon Smoothie

Submitted by: JJBISHOP

Home Town: Urbana, Ohio, USA

Living In: Lake Havasu City, Arizona, USA

This smoothie featuring watermelon, cantaloupe, and honeydew is very refreshing on hot summer nights!

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Grape Melon Medley

Submitted by: Doris Russell

When preparing this simple fruit salad, Doris Russell of Fallston, Maryland deliberately picks out both tart and sweet grapes for a little extra punch of taste. Tip: 'You can also substitute or add fruits to accommodate the taste buds of your diners...or the season of the year,' she notes.

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Melon Grape Salad

Submitted by: Clara Honeyager

'After 40 years of cooking for our family, making meals for two was a big adjustment,' remembers Clara Honeyager of Mukwonago, Wisconsin. 'This salad is a refreshing treat that I can prepare without a lot of fuss.'

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Chilly Melon Cups

Submitted by: Katie Koziolek

'This cool treat is stored in the freezer so it's always handy,' says field editor Katie Koziolek of Hartland, Minnesota.' It's a great way to use what's left from a fruit platter or melon boat.'