Italian Eggplant Salad

Submitted by: SANDI149 
Home Town: New York, New York, USA
Roasted eggplant is dressed in an herbed balsamic vinaigrette dressing. If you like eggplant, you will love this recipe. This is very easy to make. Can be used as a side dish or for a spread on crackers. 

Eggplant Salad

Submitted by: Sandi 
Baked eggplant, peeled and chopped, then tossed with a balsamic vinaigrette with basil and oregano. Great as a side dish or as a dip for crackers or bread. 

Photo of: Indian Eggplant - Bhurtha

Indian Eggplant - Bhurtha

Submitted by: simmig 
This is a traditional North Indian (Punjabi) Bhurtha made with eggplant and tomato, and seasoned with cumin, turmeric garlic and ginger. Serve with fresh roti or naan. 

Eggplant Vinaigrette

Submitted by: SUNFLOWER71 
This Eggplant Vinaigrette recipe is very easy to do and can be served as an appetizer. The garlic and spices make it very tasty. Serve with crackers, small bread rounds, or use to make a fancy eggplant sandwich. 

Malidzano Eggplant Spread

Submitted by: SAMOVILA 
Mediterranean eggplant spread... an unusual blend of ingredients that come together in wonderfully delicious way! Spread on pita chips or baguette slices. 

Smoky Eggplant and Yogurt Salad

Submitted by: YAKUTA 
Pureed eggplant, yogurt, green onions and cilantro are mixed together and placed on a piece of heavy duty foil in a bowl with a hot charcoal. The bowl is covered and the salad smokes for 10 minutes. Chill the salad and serve. 

Photo of: Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

Submitted by: Yakuta 
Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both). 

Eggplant with Almonds

Submitted by: melinda 
Home Town: Baltimore, Maryland, USA
Living In: Marseille, Provence-Alpes-Côte D'azur, France
This eggplant is great served as a side dish, or as a complete meal atop bulgur wheat, or couscous. It's a savory and sweet Mediterranean dish. The almonds are a nice source of protein for vegetarians. 

Eggplant Appetizer

Submitted by: Natalia 
Home Town: Zheleznogorsk, Krasnoyarsk Krai , Russia
Living In: Glens Falls, New York, USA
This traditional Russian eggplant appetizer is delicious! It's great with crackers or bread. Boil leftovers and seal in jars so you can enjoy it the whole winter! 

Pan Fried Eggplant with Saffron Mayonnaise

Submitted by: Talking Head 
Home Town: Nasik, Maharashtra, India
Living In: Sterling, Virginia, USA
These mouth watering eggplant rolls can be served as tapas or as a side dish. Serve alongside a crusty bread for a hearty appetizer. 
 
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