Melissa Newman's Minestrone Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 15, 2010
Fast and easy. Think it needs some green beans as well. I'd use chicken stock and only one cup of tomato sauce... and in summer a chopped fresh tomato or two. I'll throw in some leftover homemade pasta which cooks super fast. This would also be great with beef marrow ravioli!
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Photo by Marvel's Kitchen

Cooking Level: Expert

Home Town: Sioux City, Iowa, USA
Living In: Westport, Connecticut, USA

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Reviewed: Apr. 26, 2010
From the description I thought I would love this recipe. I like the vegetable ingredients, but the spaghetti sauce overpowered the soup. I'll try it again, and when I do I'll cut back to half spaghetti sauce and half chicken broth.
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