This is hands down, the best granola recipe I have ever tried. It is absolutely delicious! The only modifications... I used coconut oil instead of vegetable oil (based on suggestions); it added a great fragrance as well as flavor. I used cashews instead of almonds (left a few in whole pieces) and I boiled the sugar mixture in the microwave (was quick and easy). When the trays were completely cooled (I did this in the fridge), I chopped the granola up into bite sized squares. The leftover crumbs (about a half gallon), I put into a large ziplock which I had as cereal this morning! It is so yummy, and filling, I cannot wait to share it and the recipe with my co workers. Thank you for such a great recipe!
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This is hands down, the best granola recipe I have ever tried. It is absolutely delicious! The...