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Mediterranean Pasta Salad

SUBMITTED BY: Buitoni, courtesy of meals.com 

"A combination of classic Italian ingredients, this fresh, colorful salad is filled with rich flavors and textures guaranteed to delight all the senses."
RECIPE RATING:
This recipe has been rated 1 time with an average star rating of 4.0
Read Reviews (1)
PREP TIME  1 Hr 20 Min
READY IN  1 Hr 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (20 ounce) package BUITONI® Refrigerated Family Size Three Cheese Tortellini, prepared according to package directions
  • 2 cups grapes, halved
  • 1 cup crumbled feta cheese
  • 1 cup bottled Italian vinaigrette dressing
  • 3/4 cup chopped roasted red peppers
  • 1/2 cup thinly sliced salami
  • 1/2 cup thinly sliced basil

DIRECTIONS

  1. Combine prepared pasta, grapes, cheese, dressing, peppers, salami and basil in medium bowl. Refrigerate for 1 hour.

FOOTNOTE

  • Tip: To save time, use jarred, roasted red peppers.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on Jun. 15, 2009 by Merritt Island 
Tasty, fairly quick, easy. However, we skipped the grapes and red pepper but added cherry... MORE


 
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Nutritional Information
Mediterranean Pasta Salad

Servings Per Recipe: 10

Amount Per Serving

Calories: 294

  • Total Fat: 9.8g
  • Cholesterol: 55mg
  • Sodium: 954mg
  • Total Carbs: 40.2g
  •     Dietary Fiber: 1.9g
  • Protein: 11.7g

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