More Recipes Like Mediterranean Made Rights (Loose Meat Sandwiches)

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Traditional Gyro Meat

Submitted by: The Dread Pirate Paramour

This Greek/Lebanese style meat loaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating my favorite Mediterranean restaurant. The preparation time seems long, but most of it is resting time, so you can be doing other stuff!

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Easy Lamb Shawarma

Submitted by: HAMLET32

Lamb marinated with yogurt, lemon juices, garlic and seasonings is cooked quickly in a skillet. These sandwiches are a delight for all the senses. The lamb can be served over rice instead of being made into sandwiches. This marinade also works well with beef.

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Loose Meat on a Bun, Restaurant Style

Submitted by: ROBINROCKINGBIRD

Home Town: Orange, Massachusetts, USA

This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.

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Feta and Olive Lamburgers

Submitted by: Kati Newburg

Home Town: Smyrna, Georgia, USA

Living In: Decatur, Georgia, USA

This delicious alternative to beef hamburgers has a Mediterranean twist with feta cheese and kalamata olives.

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Keema Matar

Submitted by: WAgirl

Home Town: Longview, Washington, USA

Living In: Waltham, Massachusetts, USA

Before my husband and I got married, he found this recipe on the Patak's Indian food website. We made it and loved it. But when I went to find it later, I couldn't! So this is a combination of what I remember from the recipe and other Keema Matar recipes that I found on-line.

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Maple Glazed Chipotle Goat Cheese Lamb Burgers

Submitted by: Q80 BurgerBelly

These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.

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Loosemeat Sandwiches III

Submitted by: Crockpot Carlo

Ground beef is browned and then braised for a simple, sloppy sandwich.

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Armenian Pizzas (Lahmahjoon)

Submitted by: PetitePea21

Home Town: Bloomington, Indiana, USA

These individual-sized pizzas are made with tortillas or pitas topped with ground lamb in a tomato-based sauce seasoned with cumin, turmeric and other spices. They're even great as leftovers the next day with a dollop of yogurt on top.

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Byrdhouse Easy Ginger Beef Sandwiches

Submitted by: M. Byrd

Living In: Seattle, Washington, USA

Stir-fried ginger beef is served hot on a hoagie, you could easily wolf the whole batch down alone!

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Easy French Dip Sandwiches

Submitted by: writergirl

This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.

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