"Fire up the grill. It's time to start a taste sensation! These Mediterranean Back Ribs with Pomegranate Sauce are sweet, saucy, and yes amazing." — National Pork Board
Watch video tips and tricks
freshly ground black pepper
1 (16 fl oz) bottle
100% pomegranate juice*
scallions, white and green parts, chopped
garlic cloves, minced
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
See how to make tender, fall-off-the-bone, oven-baked baby back pork ribs.
See a sensational shortcut method for making baby-back ribs.
These baby back ribs are rubbed with Italian sausage seasonings.