Photo of: Meaty Spaghetti Sauce

Meaty Spaghetti Sauce

Submitted by: Stacey 
A hearty blend of beef, pork and pepperoni enriches a zesty simmer of tomatoes, peppers, garlic, onion, carrots, celery and a medley of spices. This recipe makes enough to freeze for later use. 

Photo of: Slow-Cooked Swiss Steak

Slow-Cooked Swiss Steak

Submitted by: Sarah Burks 
Sarah Burks of Wathena, Kansas lets her slow cooker simmer up this fuss-free and flavorful Swiss steak. Perfect for busy spring daysthe longer it cooks, the better it tastes! 

Photo of: Three-Meat Spaghetti Sauce

Three-Meat Spaghetti Sauce

Submitted by: Ellen Stringer 
I simmer this hearty sauce in large batches, freeze it and use it for spaghetti, lasagna, mostaccioli and pizza, writes Ellen Stringer of Fairmont, West Virginia. I adapted the original recipe until I came up with the perfect sauce. I've received many compliments from friends and family. I simmer it in a large electric roaster instead of on the stovetop, she says. 

Photo of: Hearty Beef Vegetable Stew

Hearty Beef Vegetable Stew

Submitted by: Angela Nelson 
I received this wonderful recipe from a co-worker. It's awesome! It is a hit with everyone, including our two young children. And it's good for you, too. -Angela Nelson of Ruther Glen, Virginia 

Photo of: Slow-Cooked Sirloin

Slow-Cooked Sirloin

Submitted by: Vicki Tormaschy 
My family of five likes to eat beef so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the tasty gravy. -Vicki Tormaschy of Dickinson, North Dakota 

Photo of: Seasoned Short Ribs

Seasoned Short Ribs

Submitted by: Taste of Home Test Kitchen 
Line your broiler pan with foil for easy cleanup. 

Cranberry Meatballs

Submitted by: Nina Hall 
Whether you serve them as appetizers or the main course, these tasty meatballs shared by Nina Hall of Citrus Heights, California are sure to be popular. Cranberry and chili sauces give them extra sweetness. TIP: These taste very good over egg noodles, Nina suggests. 

Beef 'N' Bean Starter

Submitted by: Nancy Ware 
Nancy Ware of Enon, Ohio uses her slow cooker to prepare this hearty beef and bean mixture, then divides it into two freezer bags. When you're racing against the clock, pull a bag of starter from the freezer to fix the savory soup or quick chili that follows. 

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Photo of: Two-Meat Spaghetti Sauce

Two-Meat Spaghetti Sauce

Submitted by: Candi Johnsen 
This robust home-style pasta sauce from Candi Johnsen of West Plains, Missouri tastes just as good after it's been frozen. 

Hearty Hash Brown Dinner

Submitted by: Marge Berg 
AT Marge Berg's house in Gibbon, Minnesota, this meal-in-one with vegetables and ground beef is frequent fare. 'It's great for potlucks, too,' she adds, French-fried onions sprinkled on after cooking create a crispy topping. 
 
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