Photo of: Western Range Sandwiches

Western Range Sandwiches

Submitted by: Mauvereen Cannady 
I found this recipe in a cookbook left to me by my mother. Over the past 20 years, it's been a big hit with my family, especially with those who love kidney beans. Using English muffins instead of hamburger buns is a nice change. - Mauvereen Cannady, Portage, Wisconsin 

Meaty Barbeque Sandwiches

Submitted by: BOBEVERLY 
A spicy meat mixture for spooning onto buns and serving with coleslaw and fries. 

Photo of: Mexican Style Meatballs

Mexican Style Meatballs

Submitted by: BAJATHECAT 
Living In: Playa Del Carmen, Quintana Roo, Mexico
Yummy miniature meatballs in a chipotle tomato sauce. I have been serving these for years at various events and never take leftovers home. They are easy to prepare and freeze well for pre-planning. 

Photo of: Make-Ahead Sandwiches

Make-Ahead Sandwiches

Submitted by: Marie Hass 
'I developed these 'fun buns' about 20 years ago when our four children were preteens,' explains Marie Hass from Madison, Wisconsin. 'Once they started high school, I kept some in the freezer for quick suppers when after-school, I kept them from eating with the rest of the family.' 

Photo of: Shredded Pork Sandwiches

Shredded Pork Sandwiches

Submitted by: Judi Jones 
I received this recipe from my sister Linda. Her recipes are always delicious because she's an excellent cook. 

Photo of: Tangy Barbecue Sandwiches

Tangy Barbecue Sandwiches

Submitted by: Debbi Smith 
Since I prepare the beef for these robust sandwiches in the slow cooker, it's easy to fix a meal for a hungry bunch. The savory homemade sauce assures I come home with no leftovers. --Debbi Smith, Crossett, Arkansas 

Photo of: Meatball Sub Sandwiches

Meatball Sub Sandwiches

Submitted by: Kim Marie Van Rheenen 
These hearty sandwiches are terrific for weekends and watching football. Kim Marie Van Rheenen of Mendota, Illinois simmers the meatballs in a tangy barbecue sauce rather than the traditional Italian red sauce. 

Barbecued Pork Sandwiches

Submitted by: Pat Lemmer 
Although my cooking experience is limited, I can prepare these sandwiches successfully every time. My grandma's recipe has been in the family for years. --Pat Lemmer, Greenville, Ohio 

Photo of: Tangy Pork Sandwiches

Tangy Pork Sandwiches

Submitted by: Glennis Stuart Liles 
Lemon and a hint of cayenne flavor the sauce in these tasty pork sandwiches. 'They're so warm and satisfying on a cool day,' comments Glennis Stuart Liles of Greenup, Kentucky. 

Photo of: Sloppy Joe Sandwiches

Sloppy Joe Sandwiches

Submitted by: Laurie Hauser 
This is one of those recipes that cooks love because it's quick, easy and inexpensive. Brown sugar adds a touch of sweetness. In addition to rolls, the beef mixture is tasty over rice, biscuits or baked potatoes. -Laurie Hauser, Rochester, New York 
 
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