“This is a recipe handed down from my Grandmother. My kids request it each year at the holidays. It is a rich, delicious holiday stuffing. Because this recipe uses saltine crackers, you will not want to add salt.”
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See how to make an old-fashioned dressing or stuffing with saltine crackers.
Sausage stuffing gets the sweet-tart treatment with green apples and cranberries.
See how to make a hearty tomato sauce with beef, pork, and pepperoni.