Recipe by Karen Ayotte DeAnda
"This is a recipe handed down from my Grandmother. My kids request it each year at the holidays. It is a rich, delicious holiday stuffing. Because this recipe uses saltine crackers, you will not want to add salt."
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1 1/2 (16 ounce) packages
saltine crackers, crushed
ground black pepper
Made this for Thanksgiving last year and had so many compliments. Very rich and savoury.
* Percent Daily Values are based on a 2,000 calorie diet.
Meaty Holiday Stuffing
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 655
** Calories from Fat: 343
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