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Meatloaf on the Grill

SUBMITTED BY: RUCIFEY  PHOTO BY: Trisha 

"We don't eat beef so we use ground pork and ground turkey for this, but you could use any ground meat you'd like. This is a fun way to cook a meatloaf that is great for a hot summer day when you don't want to turn on the oven. We use a charcoal grill. I usually don't measure the seasoning, so go by your own tastes."
Meatloaf on the Grill Recipe
RECIPE RATING:
This recipe has been rated 14 times with an average star rating of 3.9
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground pork
  • 1 pound ground turkey
  • 2 eggs
  • 2 tablespoons dry bread crumbs
  • 8 ounces fresh mushrooms, sliced
  • 1 clove garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon basil
  • 1 1/2 teaspoons Worcestershire sauce

DIRECTIONS

  1. Preheat an outdoor grill for medium heat.
  2. In a large bowl, mix together the ground pork, ground turkey, eggs, bread crumbs, mushrooms, garlic, Italian seasoning, basil, and Worcestershire sauce using your hands. Pat evenly into a 9 inch pie plate.
  3. Place the pie plate onto a cookie sheet, and place on the grill grate. Close the lid, and cook for 30 to 45 minutes, until no longer pink. The meat will cook faster on the grill than in the oven.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on nov. 30, 2005 by RUCIFEY 
This is my own recipe so of course I'm going to give in a bunch of stars. :-) I noticed that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on jan. 2, 2006 by Geoff H. 
Did this with pork and beef. Used wood chips on bottom of grill. Wife liked it too. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.93 star rating.
Reviewed on apr. 30, 2008 by ebecca 
My household loved it! The method of cooking was the best. I used 1lb ground turkey and half a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on sep. 21, 2004 by GRACEHHOPE 
This was soooo easy! I loved it! I also added a topping during the last 5 minutes! The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on jul. 13, 2006 by juliek71 
Cooking this dish on the grill takes boring old meatloaf to a whole different level. We used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on jul. 17, 2007 by Kitchen Queen 
I don't know that their is an ultimate meatloaf recipe- Ive tried several and they all turned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on sep. 4, 2006 by J&A_MAMA 
I made this for my very picky husband and he ate it all up. I followed another reviewers... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.93 star rating.
Reviewed on sep. 1, 2004 by KARENTORRES 
Nothing special. Confessedly, I did not us the grill, but I added onions (mom's meatload... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.93 star rating.
Reviewed on aug. 27, 2004 by THE3AUSTINS 
I found this VERY bland. My husband liked it though, but he smothered it in hot sauce and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed on jun. 25, 2009 by Trisha 
This is so good. Who'd think we'd be eating meatloaf in 90* weather. I used #3 pounds of... MORE


 
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Recipe Submitter:

Photo by RUCIFEY

Cooking Level: Intermediate

Living In: Fresno, California, USA

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Nutritional Information
Meatloaf on the Grill

Servings Per Recipe: 8

Amount Per Serving

Calories: 247

  • Total Fat: 15g
  • Cholesterol: 132mg
  • Sodium: 114mg
  • Total Carbs: 3g
  •     Dietary Fiber: 0.5g
  • Protein: 23.9g

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