Recipe by lorensztajer
"I needed a meatloaf recipe that contained no tomatoes or tomato sauce. I created this recipe using a hint of hot sauce to avoid blandness. Serve with mashed potatoes and veggies."
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diced green bell pepper
Italian-style bread crumbs
hot pepper sauce
ground black pepper
1 (.75 ounce) packet
dry brown gravy mix
This was tasty. I usually make Italian meatloaf so this was a nice change. I didn't have a gravy packet so I made a quick brown gravy. Also I found out that I was out of bread crumbs so just made my own and seasoned with garlic, onion, cayenne and salt.
Thank you for this delicious recipe. the way I made meatloaf with tomato sauce had started to give me heartburn so I stopped making it. Now we can have it regularly again. this was quite tasty and I didn't change anything.
This is how I've always made meatloaf minus the gravy packet and hot sauce which I'm going to try next time.
* Percent Daily Values are based on a 2,000 calorie diet.
Meatloaf for Tomato Haters
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 214
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