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Reviewed: Oct. 3, 2011

I made too much! Doubled the recipe, so it had to cook longer. It was too spicy for me, but my man is Texmex, and he LOVED it. Will make again.

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2 users found this review helpful

Reviewer:

AJBOULANGER

Cooking Level: Intermediate

Living In: Nashville, Tennessee, USA

Reviewed: Sep. 30, 2011

it was thee best meatloaf i have ever tried in my whole intire life and amen for this recipe

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Reviewer:

becky

Reviewed: Sep. 10, 2011

A little soggy, but so so tasty!

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Reviewer:

amanderson

Reviewed: Aug. 18, 2011

This was the perfect diner! The whole family loved it and for the whole duration of it my husband wouldnt stop moaning! Deffinately making this one again!

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2 users found this review helpful

Reviewer:

Valindas Valuables

Reviewed: Aug. 14, 2011

I made this, and by far my favorite meat loaf

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2 users found this review helpful

Reviewer:

lexring

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Aug. 3, 2011

This is my second time making meatloaf, My family and I actually like this recipe the most!!! I did make a change, instead of crackers I used Italian bread crumbs

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3 users found this review helpful

Reviewer:

misspagan

Cooking Level: Intermediate

Home Town: Brooklyn, New York, USA

Reviewed: Jul. 24, 2011

Excellent! I followed the recipe to a tee and had a great response.

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3 users found this review helpful

Reviewer:

Doctor Dexter

Reviewed: Jul. 19, 2011

I followed suit with others and added remaining salsa and cheddar cheese last 10 minutes. Hubby went back for seconds. 19 years of meat loaf and never seen that! Highly recommend.

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4 users found this review helpful

Reviewer:

Mindefawcett

Reviewed: Jul. 9, 2011

This was Excellent! I only used 1 cup of Salsa, but boy this was the best Meatloaf my family has had in years! 5 stars!!

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4 users found this review helpful

Reviewer:

Lauralee

Cooking Level: Expert

Living In: Edmonton, Alberta, Canada

Reviewed: Jun. 3, 2011

Very good. Needed more seasoning. The best thing I have learned from watching a cooking show is to make a small patty after putting ingredients together & cook to see if taste is to your liking.

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6 users found this review helpful