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Meatloaf With A Bite

SUBMITTED BY: KATHYC4  PHOTO BY: lovestohost Supporting Member (Click to learn more about Supporting Membership)

"Tired of boring meatloaf? Try this salsa-loaf variation."
Meatloaf With A Bite Recipe
RECIPE RATING:
This recipe has been rated 134 times with an average star rating of 4.4
Read Reviews (118)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min
Original recipe yield 4 to 6

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 1 1/2 cups medium salsa
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup shredded Monterey Jack cheese
  • 1 egg
  • 1 cup crushed saltine crackers

What to Drink?
Wine Merlot

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  2. In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan.
  3. Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 19, 2003 by Jennifer 
I made this for dinner last night & it was really good. I thought that 1 1/2 cups of salsa... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Feb. 3, 2004 by BEULAHJH 
This is a great recipe. It's easy and a real crowd pleaser. I have since been asked for this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 6, 2003 by Wilemon 
Followed the recipe the first time I made this. I didn't care for the salsa in the meatloaf. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 6, 2003 by FRITZ00 
A GOOD MEATLOAF! I will be using this recipe from now on. I did add about 1/2 cup of bell... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jul. 23, 2008 by lovestohost 
Meatloaf in my world is akin to frozen fish sticks...yuck. However, I really really liked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 4, 2003 by JMACKIE 
I used ground turkey and hot salsa and my husband and I both loved it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 3, 2003 by DDWASH 
This is great meatloaf. It is also great stuffed in a pepper. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Feb. 24, 2008 by Tami 
Great recipe. Made it today. I used 1 3/4 pound ground meat, and used Rotel (1 and 1/2... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.39 star rating.
Reviewed on Mar. 17, 2008 by CCAMEROTE 
basically its taco meat, I cooked for 75 minutes, remotely tasty, but we broke out the hard... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Dec. 2, 2003 by BIANCA4325 
Pretty good. Different. I will probably make it again. MORE

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Nutritional Information
Meatloaf With A Bite

Servings Per Recipe: 6

Amount Per Serving

Calories: 352

  • Total Fat: 25.1g
  • Cholesterol: 107mg
  • Sodium: 598mg
  • Total Carbs: 12.7g
  •     Dietary Fiber: 1.4g
  • Protein: 18.4g

VIEW DETAILED NUTRITION

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