Meatloaf Supreme Recipe
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Meatloaf Supreme

By: James Ruben  
"Enjoy! Read the reviews before making."

Rating: This weblink has been rated 64 times with an average star rating of 1.5 Read Reviews (59)

Rate/Review | 1,260 people have saved this

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x5 inch loaf
 

Ingredients

  • 2 pounds lean ground beef
  • 4 (6 ounce) cans tomato paste
  • 15 ounces dry bread crumbs
  • 4 eggs
  • 3 tablespoons garlic salt
  • 3 tablespoons seasoning salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine ground beef, tomato paste, bread crumbs, eggs, garlic salt and seasoning salt until well mixed. Shape into a loaf and place in a 9x5 inch loaf pan.
  3. Bake in preheated oven 1 hour, until no longer pink.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 552 | Total Fat: 21.4g | Cholesterol: 172mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2006 by meetmow 
Not good. I used teaspoons instead of tablespoons for the salts and it was still way too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2005 by CHAILOVER 
This is a tasty and "normal" meatloaf recipe without any added ingredients to complicate the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2006 by KP 
1 Star because I can't give it 0. I too wish I would have read the reviews. And halfway... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2007 by Doug13905 
This recipe has GREAT potential, but the 3 Tablespoons of Garlic Salt and 3 Tablespoons of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by April Stevenson 
This "meatloaf" tasted more like paste-loaf. There was too much tomato paste and the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by CHRISTINE STECKEL 
This meatloaf tasted like salt. I think maybe the measurements for Garlic salt and Seasoned... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2008 by goody cook 
This recipe is not good. Too much salt, color was bad when mixed. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2005 by sameber 
I wish I had read the reviews before I made this. It was too salty, burnt on the outside and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by Olivia 
Awful, awful. Even the picture didn't look appetizing. I reduced the salt but it didn't help.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2007 by bearwalker 
to salty it just came out wrong,not very good,sorry MORE

 
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