Recipe Group Selection: 02, March 2013 ~ Oh yeah, this was a winner in our house! My guys LOVED this sandwich! It was a lot easier to make than I thought it was going to be. I wasn’t sure how thin to roll this out, so I just kept rolling until I thought it looked about right. I used all the ingredients listed with the exception of the mushrooms (we’re not fans). My pepperoni was the small size, so I just put in what I thought looked like a nice amount. I did not have any problems rolling this up and it baked up perfectly in 35 minutes. I did let it rest, with a piece of foil laid loosely on top for about 5-7 minutes before I cut it to give the cheese a little time to set up. I served this with ‘Quick Italian Pasta’ and ‘Brookville Hotel Sweet and Sour Coleslaw’ both AR recipes. Family thought I was a “superstar” with this meal. Thanks cris for sharing your recipe! :o)
Was this review helpful?
1 user found this review helpful
Recipe Group Selection: 02, March 2013 ~ Oh yeah, this was a winner in our house! My guys...