The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 17, 2012
Even my 12 year old son loves this!
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Deb

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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 10, 2012
Didn'tliketheWorchestiresauce and mustard. just a mediocre flavoring.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 7, 2011
I hate giving bad reviews but feel that this recipe calls for it. I followd the recipe to a T and used it on round steak. The marinade did nothing to tenderize the meat. On top of that the meat had a sour flavor. I will definately not be using this recipe again. Sorry.
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Photo by mommycook

Cooking Level: Intermediate

Home Town: Zeeland, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Jul. 11, 2011
I do not eat meat, but my husband does. I made this on Saturday and marinated his tenderloin in it for a little over three hours. He LOVED it - and he is a very picky eater that prefers to eat everything plain. On his advice, I give this five stars! (not to mention SUPER easy to make!!)
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Jun. 9, 2011
Tried it on chicken tonight and it was really good! A nice balance of flavors...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 14, 2011
Excellent
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Supporting Member (Click to learn more about Supporting Membership)

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Jan. 12, 2011
Terrific! I used this for New Year's Eve NY Strips w/company. Our guests loved the flavor the marinade added to the grilled meat. I marinaded in a plastic bag for 24 hrs in the refrigerator.
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Photo by Kristine0920

Cooking Level: Intermediate

Home Town: Bay City, Michigan, USA
Living In: Abingdon, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 15, 2010
This stuff is delicious! I use it for all the meat I cook now!
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Cooking Level: Intermediate

Home Town: Wasilla, Alaska, USA
Living In: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 24, 2010
I bought some pork chops on sale, and forgot to buy a marinade. So I made this one. It was very tasty, and so easy to make. Will use again.
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Cooking Level: Intermediate

Living In: Kansas City, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 12, 2010
Very good, used fresh lemon juice from the tree, I will be using this recipe again in the future!
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Photo by Joseph Ditt
Home Town: Sunnyvale, California, USA

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