Reviewed: Nov. 23, 2009

I tried this for my husband, 11 year-old, and somewhat picky 8+1/2 year-old. Everyone really liked it and requested having it again in the future. I used a Ragu pasta sauce that I had on hand with a bit of sugar put it. I added mushrooms and I used some Kraft 4-Cheese Italiano instead of mozza alone. We will definitely be keeping this recipe.

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teffy

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Reviewed: Jan. 20, 2009

I wasn't expecting this to be as good as it turned out to be. My family loves olives on our pizza, so I added some black and green ones (about one-fourth cup). I also added a little crushed red pepper and Parmesan cheese. Even my picky 16-year-old liked this.

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Stefanie Kure

Cooking Level: Expert

Living In: Overland Park, Kansas, USA

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Reviewed: May 1, 2008

I make this all the time with ground turkey to save a couple calories. For those looking for extra flavor, use a spicy tomato sauce or add garlic and basil. Thanks for the recipe!

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tracybh

Cooking Level: Expert

Living In: Beverly Hills, California, USA

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Reviewed: May 1, 2008

This recipe was a huge hit in our house. Even my fussy 15 year old loved it. I'll definitely be making this one again.

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Natasha

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Reviewed: Apr. 2, 2008

I made this recipe for my fiancee and I and IT WAS DELICOUS! i had made more cause we were suppost to have family over, but they didn't show up. the next day he brought some for lunch at school and his friends also loved it! i had made it again and found myself packing lunches for his friends like little kids in primary school! 2 Thumbs up, definetly!!

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Channelle

Cooking Level: Beginning

Home Town: Sudbury, Ontario, Canada

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Reviewed: Dec. 1, 2007

I tried this recipe on my boyfriend, whose two favorite foods are pizza and macaroni and cheese. It turned out VERY dry and bland. My boyfriend said it tasted like hamburger helper. The leftovers are still in our fridge 4 days later. Not something I would make again, sorry!

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Megan

Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA

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Reviewed: Oct. 17, 2007

I made this recipe last night and even added chopped green bell pepper and sliced black olives and it had no taste and was very dry. If I were to make it again...and I won't.....I would add 2 cans of pizza sauce. It might be ok for kids as it is very bland and tasteless but not for most adults.

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