More Recipes Like Meat Lover's Pizza Casserole

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Meat Lover's Pizza Bake

Submitted by: Carol Oakes

Carol Oakes from Sturgis, Michigan shares this yummy pizza casserole that's hearty with ground beef and pepperoni. Instead of a typical pizza crust, it features a crust-like topping that's a snap to make with biscuit mix.

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Pizza Mac Casserole

Submitted by: Trish Quinn

In Marion, Indiana, Trish Quinn serves her family this tasty variation on a basic ground beef and noodle casserole. 'This satisfying main dish is simple to make because it uses convenient pizza sauce,' she relies. At 83¢ a helping, it's economical, too.

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Pasta Pizza Venison Bake

Submitted by: Donna Thomas

Venison gives a pleasant change-of-pace flavor to this quick-to-fix pasta casserole. 'Since my husband is an avid hunter, I'm always trying to find new ways to prepare ground venison,' writes Donna Thomas from Bark River, Michigan. 'Even those who usually don't care for the meat will like this hearty on-dish meal.'

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Spaghetti Pizza Bake

Submitted by: Jackie Heyer

Kids always go for this flavorful casserole, which is a cross between pizza and spaghetti.--Jackie Heyer, Cushing, Iowa

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Pizza Casserole II

Submitted by: SARAKAY79

The sloppy joe mix in this pizza casserole gives it an excellent flavor.

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Upside-Down Pizza

Submitted by: Karen Cook

'When everyone craves pizza and you have no refrigerated dough on hand and no time to prepare a homemade crust, try this easy upside-down version,' writes Karen Cook of Putnam Station, New York.

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Pepperoni Pizza Bake

Submitted by: Catherine Yeats

C.C. Yeats of Lewiston, Idaho gets her pizza casserole on the table pronto. On nights my husband, Rodger, works late or our children, Clinton, 16, and Katy, 12, have after-school commitments, I rely on this one-dish wonder, she relates.

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Biscuit-Topped Italian Casserole

Submitted by: Kathy Ravis

A saucy beef and vegetable mixture is topped with herb biscuits to create a mouth-watering one-dish dinner.--Kathy Ravis, Vermilion, Ohio

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Spaghetti 'n' Meat Sauce

Submitted by: Carolyn Ozment

This recipe has been a mainstay in our family. I began making it 48 years ago. It is easily doubled or tripled, and the results are always delicious. -Carolyn Ozment, Gaylesville, Alabama

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Ground Beef Noodle Casserole

Submitted by: Christina Takacs

My mother shared this recipe with me soon after I was married. Most everything I know about cooking, I learned from her. This recipe has always been a family favorite, and it's a time-saver as well because it uses spaghetti sauce and gravy mix.--Christina Takacs, West Springfield, Massachusetts