Reviewed: Jan. 27, 2009

Simple? Yes. Tasty? Not a chance. This is the all-time worst recipe I have ever found on the internet. These sugar cookies, once baked, more closely resemble sugar biscuits. I should have known better since sugar cookie dough generally needs refrigeration. Next time, I'll skip the shortcuts and enjoy the end product a lot more.

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Reviewer:

soonerborn

Reviewed: May 5, 2006

I tried this recipe and I thought it was dry. I didn't have nutmeg so I used cinnamon. It was easy but dry

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Reviewer:

Linda

Cooking Level: Intermediate

Living In: Cumming, Georgia, USA

Reviewed: Apr. 27, 2006

This cookies had no flavor and were difficult to work with. I definitely wouldn't recommend this recipe to someone wanting to cook with children. Perhaps adding different spices would help, but I won't make the original recipe again.

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Reviewer:

Jessica

Reviewed: Mar. 4, 2006

These cookies had no taste and a rough texture.

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Reviewer:

Betsy Ann

Reviewed: Dec. 28, 2005

I made this recipe and I thought the cookies were great. I didn't have any nutmeg so I used cinamon. I would have liked them better if I hadn't used anything but I was afraid they would have no taste. Definitely will bake again.

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Reviewer:

MOMMAOFABG

Cooking Level: Expert

Living In: Palm Coast, Florida, USA

Reviewed: Oct. 24, 2005

This is a good, basic recipe. I added 1/2 teaspoon of lemon extract, because I knew I'd like it better. The fact that you don't have to chill this puts it over the top!

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