McCormick® Savory Herb Rub Roasted Turkey Recipe

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Nov 15, 2011

I made this recipe last year for my first thanksgiving that I cooked myself. The entire family loved it!! This year I'm trying to convince my family to let me make the turkey at my mom's house!!

—Lilrn2b06

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Nov 21, 2011

The turkey turned out very flavorful but I will only use 1/2 to 3/4 of the seasoning next time as it was a little too seasoned for me. I have recommended this recipe to others to try this year as the family did enjoy the test turkey that I did last weekend.

—Mrs.Robinson

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10 Ratings

Nov 28, 2011

Well this is a fantastic recipie. I tried it for Thanksgiving dinner and it really made the house smell good while cooking. I must really have a slow oven, because, for me, a 12 lb. turkey at 325 degrees, well it did not get done in the time specified. The breast was done; it came to 175 degrees and the red button popped out, but the legs and bottom were still pink and raw. Which was embarrasing because I had my new daughter in law at the dinner.

—cooniebear

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Feb 13, 2012

Sorry McCormick - I used other brands of seasonings which were in my cupboard! Otherwise a great rub recipe for turkey. Definitely a tad salty, next time I would decrease the salt by about 1/2 to 2/3 the amound listed. Thanks!

—VRCOOK

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Nov 25, 2012

Was looking for new recipe to try for Thanksgiving and found this. Sounded so easy and tasty and reviews were very good. Will use this again as everyone enjoyed it.

—annaostlind

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Nov 15, 2012

Made my already moist delicious turkey even better. This is fabulous!

—iadoregon

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Nutrition

Calories
815 kcal
41%

Carbohydrates
2.5 g
< 1%

Cholesterol
313 mg
104%

Fat
38.5 g
59%

Fiber
0.6 g
3%

Protein
107.5 g
215%

Sodium
490 mg
20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

McCormick(R) Savory Herb Rub Roasted Turkey

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 815
Calories from Fat: 346

% Daily Value *
Total Fat 38.5g 59 %
** Saturated Fat 11.1g 56 %
** Cholesterol 313mg 104 %
Sodium 490mg 20 %
** Potassium 1116mg 31 %
Total Carbohydrates 2.5g < 1 %
Dietary Fiber 0.6g 3 %
Protein 107.5g 215 %
** Sugars 0.7g
** Vitamin A 9 %
Vitamin C 3 %
Calcium 14 %
Iron 72 %
** Thiamin 23 %
** Niacin 301 %
** Vitamin B6 101 %
** Magnesium 36 %
** Folate 17 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.