This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

READY IN 45 mins

McCormick® Cinnamon Pull-Apart Bread

Sponsor

Rate this recipe!

"This recipe, also known as Monkey Bread, is so delectable that everyone will be clamoring for seconds." — McCormick® Holiday

Ingredients Edit and Save

Watch video tips and tricks

Cinnamon Rolls

How to Make Pumpkin Cinnamon Rolls

Banana Banana Bread

Ooey-Gooey Cinnamon Buns

How to Make No-Knead Beer Bread

Apple Cinnamon Oatmeal

Cinnamon Rolls II

Ninety-Minute Cinnamon Rolls

How to Make Pumpkin Bread

Sugar and Sweeteners

All about Cinnamon

Battle of the Butter: Salted vs. Unsalted

Original recipe makes 16 servings Change Servings

1 cup sugar
2 tablespoons McCormick® Ground Cinnamon

3 (7.5 ounce) cans refrigerated buttermilk biscuits
1/2 cup butter, melted

Check All Add to Shopping List

Directions

Preheat oven to 350 degrees F. Mix sugar and cinnamon in plastic bag. Cut biscuits into quarters. Shake 6 to 8 pieces at a time in cinnamon sugar mixture. Place biscuit pieces in greased 10-cup bundt pan.
Mix leftover cinnamon sugar mixture with melted butter. Pour over biscuits.
Bake 35 minutes or until golden brown. Cool in pan 5 minutes. Invert onto serving plate. Serve warm.

Kitchen-Friendly View

PREP 10 mins
COOK 35 mins
READY IN 45 mins

ADVERTISE WITH US

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Roasted Sweet Potatoes with Cinnamon Pecan Crunch

Peppermint Bars from McCormick(R)

McCormick(R) Savory Herb Rub Roasted Turkey

McCormick(R) Cranberry-Sage Mini Crab Cakes

Spiced Holiday Sugar Cookies

Vanilla Pecan Pie

Classic Herb Stuffing

Savory Herb Pork Roast with Gravy

Signature Pumpkin Pie

Delicious Deviled Eggs

Nutrition

Calories
230 kcal
12%

Carbohydrates
30.5 g
10%

Cholesterol
16 mg
5%

Fat
11.2 g
17%

Fiber
0.7 g
3%

Protein
2.8 g
6%

Sodium
440 mg
18%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

McCormick(R) Cinnamon Pull-Apart Bread

Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories: 230
Calories from Fat: 101

% Daily Value *
Total Fat 11.2g 17 %
Saturated Fat 5.1g 25 %
Cholesterol 16mg 5 %
Sodium 440mg 18 %
Potassium 71mg 2 %
Total Carbohydrates 30.5g 10 %
Dietary Fiber 0.7g 3 %
Protein 2.8g 6 %
** Sugars 15.4g
Vitamin A 4 %
Vitamin C < 1 %
Calcium 4 %
Iron 13 %
Thiamin 16 %
Niacin 14 %
Vitamin B6 2 %
Magnesium 3 %
Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.