Recipe by kimmers
"This matcha shake is super, made with low-fat ingredients, packed with protein, antioxidants, and flavor!"
Watch video tips and tricks
low-fat soy milk
low-fat vanilla Greek-style yogurt
green tea powder (matcha)
ice, or as needed
I love that this recipe is so healthy! (I made mine even healthier by using unsweetened almond milk.) I was also attracted to this recipe because it doesn't require any ice cream/froyo, which I didn't have on hand. That being said.... the lack of frozen ingredients makes this shake pretty liquidy and flat - even if you use 6 ice cubes like I did. It's fine as a beverage, but nothing like the milkshake consistency I was hoping for. If you want a green tea milkshake/smoothie rather than a green tea drink, I think you do need to use ice cream or froyo. Alternatively, maybe you could make this drink, put it in an ice cube tray, and then blend the frozen cubes? I might try that next time. Also, I'd recommend adding some sweetener (not much - I just used 2 tsp agave nectar) to this recipe, unless you used sweetened milk of some kind.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 21
Get the season’s best recipes for holiday feasting.
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
See how easy it is to whip up a fresh-fruit milkshake in your blender.
Dessert or nutritious snack, you can't beat smoothies made with Dannon Yogurt.
Sneak some fresh greens into your kids with this tasty smoothie.