Recipe by bitterSw33eT
"Fun twist to the original chocolate chip cookie."
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green tea powder (matcha)
packed brown sugar
unsalted butter, melted
1 1/2 cups
white chocolate chips
Great recipe! Worked very well with the exception I will lower the total sugar amount and add more Matcha powder. They are quite sweet but taste great. Wonderful green hue that made my family look twice.
I've not attempted this recipe, but, I do bake cookies frequently. After reading the reviews, I believe there's typo with the measurement of the brown sugar... Usually, it's equal parts of white sugar to brown sugar; it should really read 1/2 cup brown sugar. Then, one wouldn't encounter the overly-sweet cookies like EarthGirl did.
I will update the rating after I try this recipe as I've been searching for one like this.
made this cookie. I love matcha flavor. Came out really sweet! Next time I will cut the sugar in half and see how that tastes. I will be making them again soon, soooo good!
Ugh, I forgot the chips. Oh well. I had some difficulty with these. The dough was very crumbly and I found it difficult to shape. I double checked the ingredient amounts so I don't believe I made any error. While baking they don't spread at all, so I ended up with some pretty ugly cookies lol. I did enjoy the tea flavor (I used a bit more than the recipe called for), but found them too sweet and the texture was on the dry side. I'll still use them this holiday but I doubt I'll make them again.
* Percent Daily Values are based on a 2,000 calorie diet.
Matcha Green Tea Chocolate Chip Cookies
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 92
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