Mashed Sweet Potatoes Recipe
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Mashed Sweet Potatoes

By: Milena 
"Really nice with turkey, apple sauce and all the holidays' treats. Enjoy!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (18)

928 Saves

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch dish
 

Ingredients

  • 10 sweet potatoes, peeled and quartered
  • 1 cup orange juice
  • 1 cup butter
  • 3 tablespoons white sugar
  • 2 cups marshmallows

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and mash.
  2. Preheat oven broiler.
  3. Mix mashed potatoes with orange juice, butter and sugar until smooth. Spread in a 9x13 inch baking dish. Cover with marshmallows.
  4. Place dish under preheated broiler until marshmallows melt and turn brown, 5 to 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 266 | Total Fat: 15.6g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 22, 2003 by GAILORTH   view full review
I tried this recipe when I couldn't find my standard marshmallow-topped recipe for sweet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 4, 2005 by TMACK100   view full review
I used raw honey and brown sugar substitute instead of sugar. My husband said they were the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 22, 2003 by JenElaine   view full review
I thought 1 cup of orange juice was too much. Next time I'll only add half a cup. And maybe a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 24, 2005 by SKYTONIC   view full review
My husband wanted to know what the special occasion was! I used honey and brown sugar in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2006 by Jill   view full review
This was fantastic! I've never eaten sweet potatoes until I met my fiance, and I'm trying to...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 26, 2003 by STEPHMIT   view full review
Tastes as it should. Orange juice is a nice touch, and I found the 1 cup to be about the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 30, 2008 by Nurse Whitman   view full review
I made this for Thanksgiving. There's too much OJ and not enough sugar. No one ate seconds and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 30, 2006 by TSANGLIN   view full review
Very good recipe! Texture came out smooth and the spices were just right.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 13, 2011 by VanK   view full review
Wonderful recipe! I cut down on the OJ, and used brown sugar instead of white sugar. Other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 30, 2008 by S.J.   view full review
My hubby who loves sweet potatoes thought this was as good as the candied yams we have for...

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