More Recipes Like Mashed Potatoes with Horseradish

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Herbed Potatoes with Sauce

Submitted by: KRISTAB

These potatoes are cooked in vegetable broth with thyme and parsley. The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes.

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Garlic Mashed Potatoes

Submitted by: LORNASCHMALZ

These garlic mashed potatoes are rich and very tasty!

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Day Before Mashed Potatoes

Submitted by: ERIN DAUGHENBAUGH

Home Town: Hollister, California, USA

Living In: San Francisco, California, USA

This recipe helps you plan ahead by allowing you to make your mashed potatoes in advance!

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Whipped Mashed Potatoes

Submitted by: Sandra

The trick to the wonderful taste and consistency of these potatoes is not the ingredients, potatoes, butter and milk, but the way they 're mashed- with an electric mixer.

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Sour Cream Refrigerator Mashed Potatoes

Submitted by: KNITMAMA

This is an easy make-ahead mashed potato recipe. Enriched with sour cream and cream cheese, these stay creamy and moist. Just heat in oven when you're ready for some delicious mashed potatoes! Feel free to vary the amount of paprika you want to sprinkle on top.

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Dijon Mashed Potatoes

Submitted by: ANASTASIABMOM

Mashed potatoes with an extra kick from Dijon mustard!

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Creamy Mashed Potatoes II

Submitted by: AMANDA43

Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking.

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Momma's Mashed Potatoes

Submitted by: MINNESOTAMOM

This is my grandma's recipe for plain old potatoes. They always come out fluffy and tasty! This is one of those old classics at our house...one of the 'nobody makes these like Momma' dishes.

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Make-Ahead Mashed Potatoes

Submitted by: USA WEEKEND columnist Pam Anderson

Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.

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Rich Mashed Potatoes

Submitted by: Taste of Home's Fast Family Favorites

These nicely seasoned potatoes are so fresh-tasting and creamy that there's no need for extra butter or gravy. Freeze them in individual and family servings for added convenience.