Mashed Potato Salad Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Apr. 1, 2002
I made this for Easter dinner at my in-laws and it was a true hit. Everyone wanted the receipe. Hint make sure you serve at room temperature. I will be making this again.
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Reviewed: May 31, 2001
This was really good. I could have used a little more salt, though. Would definitely make it again for a cookout.
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Reviewed: Apr. 2, 2001
It was the BEST potato salad that I have ever made. I didn't mash the potatos completely, I only "smashed" them. The instructions are correct when they say that it tastes great at room temperature. I refrigerated mine overnight, intending to serve it cold like most potato salad. It did not have the same rich flavor that it did right after putting the ingredients together.
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Reviewed: Mar. 25, 2001
It's so easy to make and taste great. I just love it !!!
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Reviewed: Mar. 21, 2001
This salad is perfect with fried chicken, baked ham or on it's own. The kids loved it to.
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