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Mashed Potato Hot Dish

SUBMITTED BY: Tanya Abernathy

"My cousin gave me this simple but savory recipe. Whenever I'm making homemade mashed potatoes, I throw in a few extra spuds so I can make this dish for supper the next night.--Tanya Abernathy, Yacolt, Washington"
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 4.7 star rating.
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound ground beef
  • 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
  • 2 cups frozen French-style green beans
  • 2 cups hot mashed potatoes (prepared with milk and butter)
  • 1/2 cup shredded Cheddar cheese

DIRECTIONS

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soup and beans. Transfer to a greased 2-qt. baking dish. Top with mashed potatoes; sprinkle with cheese. Bake, uncovered, at 350 degrees F for 20-25 minutes or until heated through and cheese is melted.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by RACHYJO
If you love meat and potatoes, this meal's for you! It is easy, and covers the basic food... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2008 by KRISRENE1975
I made a few changes to this recipe. I mixed a pkg of lipton onion soup mix and 2 cups of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2008 by STELLA6979
I absolutely love this recipe. I made it for the first time about a year ago and have made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2008 by Shannon
Perfect! It's quick and easy. It has become a regular at my house. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by DOLORES J
This was easy but just OK in terms of taste. It was strange at first and then you got used to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2008 by Nessa
This recipe was easy to follow and it turned out great. I would definately make it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2008 by cheezwhiz1
Yum! Yum! Just made this, and can't stop eating it! Very comforting and filling. I have made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2008 by MIKESGIRL88
Really simple recipe. I used cream of mushroom soup instead of cream of chicken. It tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2008 by Lisa124
This recipe was so easy and tasted so good! Only change I made was I used one can cream of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by elvisroth
This was great. My picky husband is a meat and potato guy and he loved this. It was very... MORE


 
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