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Photo of: Garlic Mashed Potatoes

Garlic Mashed Potatoes

Submitted by: Lorna
These garlic mashed potatoes are rich and very tasty! 

Photo of: Spruced Up Mashed Potatoes

Spruced Up Mashed Potatoes

Submitted by: Anne-Marie Whelan
This recipe includes cauliflower, garlic and a carrot mashed with the potatoes. 

Photo of: Day Before Mashed Potatoes

Day Before Mashed Potatoes

Submitted by: Erin
Home Town: Hollister, California, USA
This recipe helps you plan ahead by allowing you to make your mashed potatoes in advance! 

Mashed Potato 'n' Parsnip

Submitted by: Doreen Saunders
Provided by: Taste of Home
'This favorite root vegetables recipe originated with my mother, who loved parsnips,' recalls Doreen Saunders of Kingston, Ontario. 'I've continued the tradition of serving it for special occasions or Sunday dinners.' 

Photo of: Mashed Potato Timbales

Mashed Potato Timbales

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Molded in muffin cups, these pretty individual servings of mashed potatoes will dress up any festive occasion. 

Sour Cream Refrigerator Mashed Potatoes

Submitted by: J. Carter Lebshier
This is an easy make-ahead mashed potato recipe. Enriched with sour cream and cream cheese, these stay creamy and moist. Just heat in oven when you're ready for some delicious mashed potatoes! Feel free to vary the amount of paprika you want to sprinkle on top. 

Photo of: Basic Mashed Potatoes

Basic Mashed Potatoes

Submitted by: Jon Williams
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. 

Photo of: Skin-on Savory Mashed Potatoes

Skin-on Savory Mashed Potatoes

Submitted by: Moonharehayashi
This is a version of Mashed Potatoes that my husband actually likes. You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself. 

Photo of: Herby Roasted Potato Wedges

Herby Roasted Potato Wedges

Submitted by: Melzie22
This recipe is an easy alternative to mashed or boiled potatoes. Potatoes are roasted in the oven with fresh parsley, thyme and oregano. 

Rich Mashed Potatoes

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These nicely seasoned potatoes are so fresh-tasting and creamy that there's no need for extra butter or gravy. Freeze them in individual and family servings for added convenience. 
 
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