More Recipes Like Marzipan - All Recipes
 
Photo of: Marzipan II

Marzipan II

Submitted by: C. Lynn 
A simple recipe to add that special touch. Marzipan can be rolled out and used to cover a cake, or to make decorations. 
Photo of: Lubeck Marzipan

Lubeck Marzipan

Submitted by: APPLEKITCHEN 
This Marzipan is a German specialty from the region of Lubeck, although it's believed to have Byzantine origins. This is great for making petit fours, filling chocolates and covering cakes. 
Photo of: Marzipan Candy

Marzipan Candy

Submitted by: DARLING975 
Marzipan can be a great cover for a cake, or cut out fun shapes to decorate cakes, cookies, or eat alone. You will need a little frosting to glue the marzipan to a cookie or cake and it can make for a yummy treat. It is especially yummy on a cake with cream and a little bit of your choice of jam between the layers! 
Photo of: Almond Marzipan Cookie

Almond Marzipan Cookie

Submitted by: Carol 
Living In: Homewood, Illinois, USA
This is a delicious, traditional cookie filled with almond paste. 
Photo of: Marzipan Christmas Kringle (Juleskringle)

Marzipan Christmas Kringle (Juleskringle)

Submitted by: WOLSELEY 
Home Town: Enslev, Midtjylland, Denmark
Living In: Winnipeg, Manitoba, Canada
This almond-filled pastry is perfect for Christmas breakfast or dessert. It's traditionally baked in a pretzel shape. 
Photo of: Strawberry Jam Marzipan Bars

Strawberry Jam Marzipan Bars

Submitted by: dthomas 
A layer of strawberry jam is sandwiched between a buttery, almond topping and brown sugar crust creating a sweet and delicate cookie bar. 
Photo of: Almond Paste

Almond Paste

Submitted by: Carol 
This recipe is for those of you who wish to make your own almond paste. I prefer making my own. When I feel lazy, I purchase it in specialty stores. Rose water can be purchased in Middle Eastern stores, or maybe even health food stores. 
Photo of: Cinnamon Stars

Cinnamon Stars

Submitted by: Robin 
These German "Zimt Sterne" are made with ground almonds instead of flour for a delicious gluten-free Christmas cookie. They're brushed with a shiny lemon glaze for a pretty finish. 
Photo of: Almond Butter Icing

Almond Butter Icing

Submitted by: DeDe 
Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency. 
Photo of: Amariette Cookies

Amariette Cookies

Submitted by: Connie Alexander 
This is a cookie the Italian's make on festive occasions like weddings, or Christmas. For a festive touch, decorate the top of each cookie with a piece of candied cherry instead of the almond. 
 
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