recipe reviews for:

Mary's Christmas Shrimp Tree

“Quick, easy, and impressive! Cooked shrimp and other colorful munchies are displayed on a Christmas tree created with beet greens wrapped around a cone shape. Vary the size of the cone and type and amount of veggies to personalize this for your party needs. Using purchased sauces for dipping makes this even easier. Display on a colorful Christmas plate and watch the snackers un-decorate!”

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Reviewed: Dec. 22, 2011

I HAVE DONE THIS MYSELF IN THE PAST AND LOVE THE IDEA!!!!!!! EVERYONE ENOYS IT AND APPRECIATES IT. GIVES A VERY FESTIVE FEELING TO THE AFFAIR!

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1 user found this review helpful

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suzanne

Reviewed: Nov. 21, 2011

Cheese as glue! Fantastic!!

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1 user found this review helpful

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janzyellie

Reviewed: Jan. 9, 2011

I loved this! People were afraid to eat it though, but my tree turned out exactly like this one! I added hummus dips at the bottom, and cocktail sauce as well. Don't forget the star on top!

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3 users found this review helpful

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Sara Shots

Reviewed: Jan. 8, 2010

This was really fun to do! I even added a styrofoam star at the top of the tree! My family really enjoyed it and it makes a nice centerpiece on the table.

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6 users found this review helpful

Reviewer:

CONGALADY

Reviewed: Dec. 12, 2007

This is a wonderful recipe and a crowd pleaser. Everyone commented on how festive it was. I only subed one item, parsley for the beet leaves, it made the tree look a little more real and festive. I also did one using fruits and a cream cheese dip. Thanks for the great recipe.

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11 users found this review helpful