The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Dec. 24, 2001
My brother absolutley loves this cake! Tried it with butter and margarine, butter tastes much better. Did not like the carmel topping.
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9 users found this review helpful

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Photo by COLEYNMS

Cooking Level: Expert

Living In: Toledo, Ohio, USA

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