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Marshmallow and Lime Gelatin Salad

By: ccsick  
"This is an awesome salad! Truly different than any other; we always have it for Thanksgiving."

Rating: This weblink has been rated 34 times with an average star rating of 4.5 Read Reviews (29)

Rate/Review | 849 people have saved this

 

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 7 fluid ounces lemon-lime flavored carbonated beverage
  • 2 cups miniature marshmallows
  • 1 (3 ounce) package lime flavored gelatin mix
  • 8 ounces cream cheese
  • 1 (20 ounce) can crushed pineapple with juice
  • 3/4 cup chopped pecans
  • 1 teaspoon mayonnaise
  • 1 cup frozen whipped topping, thawed

Directions

  1. In a saucepan, combine the carbonated beverage and marshmallows. Stir over medium heat until marshmallows melt. Remove from heat and allow to cool.
  2. Add the gelatin and cream cheese and mix until gelatin is dissolved.
  3. Add the pineapple and juice, pecans, mayonnaise and whipped topping. Mix well and pour into a 7x11 inch dish and chill until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 382 | Total Fat: 22.7g | Cholesterol: 36mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by GINAH1 
This was awesome! The trick is to make it the night before so it has enough time in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2006 by COOKANDQUILT Supporting Member (Click to learn more about Supporting Membership)
I found out why some people say it is runny. Well if you mix in the pineapple using a mixer it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by ccsick 
Pay close attention to the amount of 7-up you use. When it is runny, most likely you added the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2005 by MAMABEAC 
We really enjoyed this light & creamy dessert. I used sugar free jello and also melted my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2004 by ZOBRIABROWN1 
I served this recipe for Thanksgiving. The whole family fell in love with it. Those of us... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by ACPHIFER 
Yummy! I made this for our Super Bowl party. I omitted the nuts and substituted Fresca for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2006 by Angie H. 
The taste was good - pineapple & lime - refeshing. It turned out slightly soupy - I exactly... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2005 by SILLY_CHIC 
I thought this was just OK. I received a few compliments, but I think they may have been out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by SPEAK2LANG 
It was yummy but runny; we had to eat it in bowls. Next time I'll put in two packets of gelatin. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by IndianaAnna 
I followed the recipe exactly except that I put in coconut instead of the pecans. Also, after... MORE

 
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