Marshmallow Squares Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 6, 2004
This recipe wasn't at all what I expected, but the kids sure have enjoyed it. The marshmallow on top of shortbread is an odd combination. Both parts taste good, I just wouldn't normally put them together. I would never choose this recipe to bring to a potluck, but it will stay in my recipe box since my children like it so much. They excitedly call it the "marshmallow cake". :)
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Cooking Level: Intermediate

Home Town: Minnetonka, Minnesota, USA
Living In: Clearwater, Florida, USA

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Reviewed: Apr. 7, 2002
Base very easy and yummy Topping takes a little longer and can be hard to get to right consitancy but tastes great!!
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Photo by Sarah Schwanbeck
Reviewed: May 31, 2015
I followed the instructions for the shortbread and the marshmallow, but turned mine into rocky road bars -- adding melted dark chocolate and chopped walnuts between the shortbread and marshmallow. I also put some on the top for looks. Everyone loved it, said it wasn't too sweet. I liked how airy the marshmallow came out.
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Photo by Heidi's kitchen
Reviewed: Mar. 17, 2014
Amazing! Always wanted to make marshmallows and the crumb shortbread bottom set it off beautifully with a slight almond taste. A real keeper. I photographed the many steps, so worth the effort.
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Photo by Heidi's kitchen

Cooking Level: Expert

Home Town: Larchmont, New York, USA
Living In: Chatham, New Jersey, USA


 
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