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Marshmallow Icing

SUBMITTED BY: Carol  PHOTO BY: LBloomfield 

"This may be used to fill a jelly roll as well."
Marshmallow Icing Recipe
RECIPE RATING:
This recipe has been rated 31 times with an average star rating of 4.7
Read Reviews (28)
Original recipe yield 2 layer cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 egg whites
  • 1 1/2 cups white sugar
  • 1/3 cup cold water
  • 1 1/2 teaspoons light corn syrup
  • 1 teaspoon vanilla extract
  • 1 cup miniature marshmallows

DIRECTIONS

  1. Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.
  2. Stir in marshmallows and vanilla. Beat until they melt.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.68 star rating.
Reviewed on Aug. 19, 2006 by Charity B. 
This is way too sweet to use as a frosting for just an everyday cake. I will find my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Mar. 27, 2008 by anaisandhenry 
I have been using this recipe for cakes for many years, I got the recipe from my grandmother.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on Aug. 29, 2002 by ANNA_JANE 
Tastes sooo good! My only worry was that it wasn't a great filler between layers of cake - the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Nov. 12, 2006 by JJ 
This icing is great! It is easy to work with, tastes wonderful, and looks fantastic! It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jan. 23, 2003 by TRINQUETTE 
Excellent!!! Takes time to cook but YUM! afterwards! Tastes excellent with pepermint... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Mar. 12, 2004 by THEFAMILYCHEF 
Yummy! This tastes delicious. It did take longer than the recipes says, about 10 minutes to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Aug. 29, 2002 by Anthony M 
it's like eating sugar on a cloud! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Feb. 3, 2007 by Sarah A. 
I put this on brownies and it was a huge hit!!! so light and flufffy!!! yummy!! will definatly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Nov. 23, 2005 by QUIRKYCHEF 
Exactly what i've been looking for. I never thought i'd be able to make a marshmallow icing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Nov. 3, 2007 by Niki 
I've never made anything like this before, cooking eggs like that totally intimidates me. But... MORE

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Nutritional Information
Marshmallow Icing

Servings Per Recipe: 12

Amount Per Serving

Calories: 116

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 13mg
  • Total Carbs: 29.1g
  •     Dietary Fiber: 0g
  • Protein: 0.7g

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