You would think from all the reviews calling for added spice, this is a bland recipe. Therefore, I AM REVIEWING THIS RECIPE FOR COOKS LIKE ME WHO LOVE CURRY BUT HAVE A WIMPY PALATE AND PREFER LESS HEAT IN THEIR DISHES. While I enjoy cuisines that feature spicy foods, I don't like any dish to have too much heat. In restaurants which offer an option about spicing, I am always a 2 or 3. Despite that handicap, I LOVED this curry. It is the first curry I've ever made and it turned out perfectly. I knew enough to cut back on the cayenne pepper (I used 1/4 tsp) and it was still too hot for me. Next time, I will omit it. And there WILL be a next time. WHIMPY EATERS--don't shy away from this recipe: just adjust your spices.
Was this review helpful?
3 users found this review helpful
You would think from all the reviews calling for added spice, this is a bland recipe....