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Reviewed: Jun. 15, 2008

Outstanding! I purchased "Turkey Mignon" & was looking for a way to marinade...boy did I find it. We marinated overnight & grilled to perfection. I haven't had a piece of meat that moist, tender & delicious in a very long time. You got rave reviews from my husband & daughter as well. Thank you so much for the post.

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GourmetNot

	Cooking Level: Intermediate Home Town: Fayetteville, North Carolina, USA Living In: Charlotte, North Carolina, USA
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Reviewed: Jun. 9, 2008

To me, it is hard finding a recipe for turkey breast/cutlets/tenderloin... this one is good!

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Reviewer:

born2781


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Reviewed: Apr. 22, 2008

I am one of those who see a recipe and change something about it, usually always. I was short on time so I plopped everything in a zipper bag, poured out 1/3 cup, for basting it later, and threw in the turkey tenderloins. Left it to marinate overnight and fixed it on the grill tonight for dinner, we all scarfed it down! It was SO good, and I didn't change a thing, highly recommended! I am always looking for different meal options, and this will definately get fixed again at our house.

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tbakercakes

	Cooking Level: Expert Living In: Bowling Green, Kentucky, USA
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Reviewed: Apr. 19, 2008

Great flavor! My family loved it, and the leftovers are going to make some awsome turkey sandwiches.

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Michelle Woolf

	Cooking Level: Intermediate Living In: Syracuse, Utah, USA
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Reviewed: Apr. 15, 2008

Great recipe....marinated for 24 hours and then grilled. The turkey was so moist and very flavorful. Loved the marinade....the only thing I did different was add only 1 tblspn. of olive oil instead of the full amount. Will make again!

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Reviewer:

SLJ6

	Cooking Level: Expert Home Town: Florham Park, New Jersey, USA Living In: Roxbury Township, New Jersey, USA
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Reviewed: Oct. 25, 2007

I fixed this exactly as written and it was absolutely delicious!!! The marinade is so good we want to try it with steak. It's moist and very flavorful. I usually don't care for turkey grilled due to the dryness but this was really good. I will definitely make this again and again and am anxious to try it on steak. UMMMMMMMMMMMMMM!! And, it is quick and easy. I marinated it overnight then put in on the grill, baked some potatoes and fixed some peas and had a great meal!!!!

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Reviewer:

Lorry

	Cooking Level: Expert Home Town: Portsmouth, Ohio, USA Living In: Oklahoma City, Oklahoma, USA
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Reviewed: Oct. 1, 2007

We all loved this recipe!!! We didn't marinate it more than a couple hours, and it was still great on the grill. Thanks for sharing.

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Reviewer:

wildlavender

	Cooking Level: Intermediate
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Reviewed: Sep. 26, 2007

I found this recipe because I purchased turkey cutlets and had no idea what to do with them. The turkey marinated for about 2 hours, I forgot the dijon mustard and the basil, and it was still fabulous. I served it with "cafeteria macaroni & cheese" from this site and got a thumbs up from the family for the entire meal. I'll definitely be making this again.

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Reviewer:

Tracy

	Cooking Level: Expert Living In: Eureka, Illinois, USA
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Reviewed: Aug. 1, 2007

Yummm!!!!!! I am so glad to find this recipe, I had bought turkey tenderloins, and had no clue as how to prepare them. I found this recipe, and it is to die for!!! My husband and son loved it. It is so easy and so delicious, it's a great meal complete with salad and grilled vegs. Will not change a thing. It's definately a keeper!!

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Reviewer:

Joey's Mom

	Cooking Level: Intermediate Home Town: Frackville, Pennsylvania, USA Living In: West Lawn, Pennsylvania, USA
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Reviewed: Jul. 1, 2007

This was one of the best recipes I have found. We had to cook some tenderloins, but were on our way out of town. They were in the marinade during the trip and then overnight. We grilled them at a friend's house. Even my very picky boys loved it!! This is a keeper!

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Reviewer:

Lisa B.

	Cooking Level: Intermediate Home Town: Eldersburg, Maryland, USA
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