A white wine marinade adds a slightly fruity touch to chicken and vegetables seared in teriyaki sauce.
Photo by: Estherlita Suryoputro
Posted: Jan. 30, 2006
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?