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Teriyaki Marinated Chicken

Submitted by: Kate

Salty, sweet, and delicious chicken breasts that are perfect to serve over rice. Try this recipe on the grill, too!

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Seasoned chicken breasts marinated in Italian-style salad dressing, then sauteed. Only four ingredients make a ferociously simple and tasty dish! Great tasting Italian chicken. Prego! Serve with noodles or rice, if desired.

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Picante Marinated Chicken

Submitted by: LILQUIZ

A little mild salsa teams nicely with lemon and Dijon mustard for a quick marinade and glaze for sauteed chicken.

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Maple Syrup Korean Teriyaki Chicken

Submitted by: SUTOK

Here is a great Korean Teriyaki recipe that is made with maple syrup instead of sugar. For a vegetarian version, use Chinese extra firm tofu.

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Marinated Grilled Chicken II

Submitted by: Denise Boyd

Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.

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Chicken Teriyaki - It's a Secret

Submitted by: BRENDASUM

Home Town: Sulphur, Louisiana, USA

Living In: Marlborough, Massachusetts, USA

This recipe is a family favorite. I've served it to friends at Parties and everyone always asks for the recipe... but shhhhhh.. it's a secret.

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Marinated Chicken Barbecue

Submitted by: Jill Martz

A horseradish-catsup marinade gives a different kind of kick to baked chicken.

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Lemon Marinated Chicken

Submitted by: RFULK

Chicken breasts are marinated in a tangy, zesty lemon sauce in this delicious recipe.

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Quick Chicken Marsala

Submitted by: Susan

This recipe gives you the basics--chicken, mushroom soup for the sauce, Marsala wine. But you can enhance it with fresh sauteed mushrooms or onions if you have the inclination.

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Soy and Garlic Marinated Chicken

Submitted by: CANDIELIPS

This is the easiest marinade I have ever used, and one of the most popular with my family. This recipe also works well with any cut of chicken--thighs, legs, etc.