The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 20, 2011
Very tasty and tender
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Photo by mommyluvs2cook
Reviewed: Jun. 13, 2011
I really thought this was just an okay marinade. I probably wouldn't use it again but my daughter did think it was funny that I used soda in this!
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Photo by mommyluvs2cook

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 30, 2010
I left out the oil, and followed everything else. Very tender and everyone loved it! Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 30, 2010
This was spectacular.. The only change I made was to reduce the Veg oil to 1/4 cup, on the advice of other reviewers, and it worked well.. Thanks for the this treat
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Jun. 30, 2009
This was a recipe we loved. I did make a couple of changes. I left out the oil and didn't have horseradish so I used regular mustard. I put it in the slow cooker along with the marinade and then when it was done we used the marinade to dip the steak in because it really was bland without the dipping sauce. It was great!!
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Photo by Susie Holm

Cooking Level: Expert

Living In: Defiance, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 19, 2009
My husband and I loved this recipe! I cooked our meat (some cheap-cut of beef) in the slowcooker on low all day, and not only did it smell wonderful- it tasted wonderful, too!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 21, 2008
Marinated overnight, but still didn't have any flavor. Oh well it was tender, I guess.
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Cooking Level: Expert

Home Town: Alameda, California, USA
Living In: Hillsboro, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 2, 2008
My boyfriend and I both really enjoyed the steak, but the vegetable oil didn't mix well with the rest of the marinade ingredients so I may try leaving it out next time.
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Photo by Susan M.

Cooking Level: Intermediate

Living In: Pacific Grove, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 2, 2007
This recipe is terrific. I have two kids with braces, and this marinade makes even inexpensive cuts of beef tender enough for them to eat. Very flavorful as well.
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21 users found this review helpful

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