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Marinated Rib Eyes

By: Sonja Kane  
"When spring comes to our house, out comes the grill! My husband does a great job cooking these steaks to perfection. They taste so terrific, we often have them once a week. -Sonja Kane, Wendell, North Carolina"

Rating: This weblink has been rated 10 times with an average star rating of 4.6 Read Reviews (9)

Rate/Review | 413 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup butter or margarine, melted
  • 1/4 cup lemon juice
  • 1/4 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons cider vinegar
  • 2 tablespoons olive or vegetable oil
  • 4 garlic cloves, minced
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1/2 teaspoon hot pepper sauce
  • dash cayenne pepper
  • 6 (12 ounce) 1 inch thick rib-eye steaks

Directions

  1. In a large resealable bag, combine the first 11 ingredients. Add the steaks. Seal bag and turn to coat; refrigerate for 6 hours or overnight.
  2. Drain and discard marinade. Grill steaks, uncovered, over medium-hot heat for 8-10 minutes or until the meat reaches desired doneness (for medium-rare, a meat thermometer should read 145 degrees F; medium, 160 degrees F; well-done, 170 degrees F).
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2007 by RanValRJ 
Mouth-watering!! Hubby and I aren't steak eaters but, he bought some rib eyes off of a guy at... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by Sarah O 
This recipe was only okay to me. It was a little bit too sweet for my taste. If I make this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by MELODIB 
I found this recipe in Taste of Home several years ago. It is the best marinade! We have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
I marinated two rib eye steaks for four hours and this came out great. The hot pepper sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by Trish M 
great marinade. followed the recipe to the "t". great balanced flavor while leaving room for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by PTURNER606 
Great Marinade....... It's flavor is not overwhelming, yet flavorful... I will use this one... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2009 by emmayjo@yahoo.com 
Unbelievably Awesome Marinade! Followed the recipe exactly but marinaded only 4 Hours! Superb! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2009 by Michael 
This seems to be a good marinade though with the high vinegar content i dont believe it is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by doug 
excellent marinade for steaks MORE

 
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