More Recipes Like Marinated Red Peppers

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Marinated Mushrooms with Red Bell Peppers

Submitted by: NONA

Home Town: Richmond, Virginia, USA

Living In: Fredericksburg, Virginia, USA

This recipe calls for fresh mushrooms and red bell pepper to be boiled in a mixture with red wine vinegar, parsley, basil, garlic, and onion.

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Marinated Peppers

Submitted by: Angela

Home Town: Fort Myers, Florida, USA

Living In: Jacksonville, North Carolina, USA

Red, Green, and Yellow Peppers marinated in a mixture of herbs and oils. Serve with toasted white bread or French bread.

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Caramelized Red Bell Peppers and Onions

Submitted by: CROW

This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!

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Grilled Indian Pork Kabobs with Sweet Onions and Red Bell Peppers

Submitted by: National Pork Board

An Indian spice paste with curry, cumin, coriander and cayenne marinates these succulent pork cubes; then they're grilled on skewers with sweet onions and red bell peppers.

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Bruschetta with Roasted Sweet Red Peppers

Submitted by: NDATZ

This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!

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Chicken Pesto Pizza with Roasted Red Peppers and Asparagus

Submitted by: Mealtime.org

Bake and enjoy this aromatic homemade pizza, made with basil pesto as the sauce, and topped with canned chicken, asparagus and roasted red bell peppers. With canned chicken as the topping, it's a lean, yet protein-rich dish, prepared in less than 30 minutes--with recipe-ready ingredients.

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Portuguese Pork with Red Peppers

Submitted by: Stuart Miller

Lemon slices top garlic coated pork medallions and sauteed red bell peppers in this elegant yet easy dish.

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Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus

Submitted by: DOREENB

Rigatoni pasta is baked with roasted red bell peppers, asparagus, artichoke hearts, arugula and a mild cheese sauce.

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Wild Mushroom Agnolotti with Fresh Asparagus and Red Peppers

Submitted by: Buitoni, courtesy of meals.com

BUITONI® Wild Mushroom Agnolotti are tossed in olive oil with asparagus and red bell peppers for a quick, light summer dinner you and your guests will love.

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