I'd really like to give this 4.5 stars (.5 knocked off for the cooking time, which seems off to me). For this recipe to be so easy, this was truly tasty! This is a perfect dish for a weeknight dinner. Now, I used 2 HUGE chicken breasts that I cut into smaller portions first. Then I sprinked half the pack of dry mix onto my meat & let it marinate for an hour. Then I mixed the remaining dry mix and the same amounts of oil/vinegar and poured over the chicken. Baked uncovered for about 45 minutes; I dunno what type of chicken would be done in 15. Either way, mine was perfect...moist and still had some liquid to drizzle over the meat. I'm having leftovers for lunch today...YUMMO!
Was this review helpful?
31 users found this review helpful
I'd really like to give this 4.5 stars (.5 knocked off for the cooking time, which seems off...