Marinated Portobello Mushrooms Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jun. 9, 2002
i used whole baby portabellas which worked just fine. these were good, but not great. maybe i had too high of an expectation. i will try again and cut down on the vinegar and add some pineapple juice and garlic to add more depth to the marinade.
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Reviewed: May 27, 2002
this is way yummy! adding a little water tones down the bite of the vinegar.
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Reviewed: Jul. 2, 2000
Don't marinate more than 30 minutes, because they'll get a bit too tart. Otherwise these were very good.
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