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Marinated Pork Roast with Currant Sauce

Submitted by: Jackie Hackenberg
Flavorful boneless pork loin with a classical marinade. The currant sauce is a must for an elegant touch. Makes a great holiday or special occasion dinner. 

Photo of: Marinated Pork Roast

Marinated Pork Roast

Submitted by: Rita Berube
Provided by: Taste of Home
Because almost all of the preparation is done ahead of time, this recipe is perfect for get-togethers. It's one of our family's favorite dishes. 

Photo of: Spicy Honey Mustard Pork Roast

Spicy Honey Mustard Pork Roast

Submitted by: V Greer
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste. 

Photo of: Cindy's Country Style Creole Pork Roast

Cindy's Country Style Creole Pork Roast

Submitted by: SYNDI111
A spicy Cajun country style pork roast! Serve roast with rice and gravy and try not to eat too much! Brought it to a family gathering everyone loved it! 

Photo of: Sauerkraut-Stuffed Slow-Cooked Pork Roast

Sauerkraut-Stuffed Slow-Cooked Pork Roast

Submitted by: tmcox1977
Home Town: Quicksburg, Virginia, USA
Living In: Broadway, Virginia, USA
As the roast slowly cooks, the tangy flavors of the sauerkraut permeate the pork in this quick and simple, slow-cooked recipe. 

Apple and Spice Pork Roast

Provided by: Pork Board
A dish that invokes Sunday dinner in late fall, this roast uses applesauce as part of the glaze and sauce. Serve with buttered Brussels sprouts, mashed potatoes and Fall Apple Slaw (side dish category). 

Photo of: Orange Ginger Pork Roast

Orange Ginger Pork Roast

Submitted by: Christine Johnson
Living In: Eureka, California, USA
A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast. 

Photo of: Savory Pork Roast

Savory Pork Roast

Submitted by: Edie DeSpain
Provided by: Simple & Delicious
'I love this herbed roast so much that I make it as often as I can,' says Edie DeSpain of Logan, Utah. 'It's wonderful for special occasions, particularly when served with sweet potatoes and corn muffins.' It makes a lot, so you'll have leftover pork for the two reader recipes that follow. 

Maple Baked Pork Loin Roast

Submitted by: Janet P.
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender! 

Photo of: Paprika Pork Roast

Paprika Pork Roast

Submitted by: Jonnie Faye Thompson
Provided by: Taste of Home
I like to experiment with flavors. For a dinner party, I came up with this spectacular-looking yet simple recipe. My guests were so impressed when I sliced the roast thin and served it with steamed vegetables. -Jonnie Faye Thompson, Raleigh, North Carolina 
 
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