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Sweet and Spicy Pork with Apples in Unagi Sauce

Submitted by: trisham 
Cubes of pork tenderloin simmer together with bell peppers, onions, and apples in this Asian-inspired main dish. 

Photo of: Pork Medallions with Balsamic Vinegar and Capers

Pork Medallions with Balsamic Vinegar and Capers

Submitted by: Marianne Supporting Member (Click to learn more about Supporting Membership)
These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.  

Photo of: Pork Medallions with Port and Dried Cranberry Sauce

Pork Medallions with Port and Dried Cranberry Sauce

Submitted by: Dee 
The flavors in this festive dish are a perfect balance of sweet, tart and savory. Seasoned and sauteed pork medallions are dressed up with a rich and colorful sauce of dried cranberries, port, chicken stock, thyme, shallots and a dash of vinegar. 

Photo of: Pork Tenderloin with Apples

Pork Tenderloin with Apples

Submitted by: Kristy Bach 
Home Town: Kalamazoo, Michigan, USA
Pork tenderloin is cooked to perfection and served with a sauce made of fresh apples and Riesling wine in this simple, yet elegant dish. 

Photo of: Pork Medallions with Sauteed Apples

Pork Medallions with Sauteed Apples

Submitted by: Clara Coulston 
When it comes to healthy, easy and flavorful entrees, this dish is tops. The pork doesn't have much fat and it's wonderful with the apple slices and tangy sauce. -Clara Coulston of Washington Court House, Ohio 

Photo of: Southwestern Pork Medallions with Cinnamon Couscous and Peach Chutney

Southwestern Pork Medallions with Cinnamon Couscous and Peach Chutney

Submitted by: National Pork Board 
This stylish meal sounds like it is quite a bit of work, but it comes together quickly, and the chutney can be made ahead and refrigerated overnight. Serve with a cucumber salad and crusty bread. 

Photo of: Ginger Pork Stir Fry (with Mushroom)

Ginger Pork Stir Fry (with Mushroom)

Submitted by: RoxysCookHouse 
This tasty pork and mushroom stir-fry is ready in only 35 minutes! 

Photo of: Orange-Glazed, Pork Tenderloin with Italian Seasoning

Orange-Glazed, Pork Tenderloin with Italian Seasoning

Submitted by: USA WEEKEND Pam Anderson 
Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals. 

Mesquite Grilled Pork Chops with Apple Salsa

Submitted by: ranger1 
Unsweetened applesauce is fancied up with garlic, onion and jalapeno pepper. The pork chops are dusted with garlic powder before they 're grilled, and when they 're done to perfection, they 're served with the fiery apple salsa. 

Pork Scaloppini with Mustard Creme

Submitted by: Nicole 
Home Town: San Diego, California, USA
Living In: Vilseck, Bayern, Germany
This flavorful dish is perfect for entertaining. 
 
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