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Marinated PHILLY Cheese Squares

By: Philadelphia Cream Cheese 
"Cream cheese is marinated in tangy fig balsamic dressing, lime zest and herbs, and served chilled as delicious appetizer snack."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (2)

253 Saves

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 (250 g) package PHILADELPHIA Brick Cream Cheese
  • 1/2 cup KRAFT Extra Virgin Olive Oil Fig Balsamic Vinaigrette Dressing
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon finely chopped red onions
  • 1 teaspoon lime zest
  • 1/2 teaspoon cracked black pepper

Directions

  1. Cut cream cheese into 32 pieces; place in shallow dish.
  2. Mix remaining ingredients.
  3. Pour dressing mixture over cream cheese. Refrigerate 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 69 | Total Fat: 6g | Cholesterol: 18mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 1, 2010 by bonniekn   view full review
Not WOW but really good. Couldn’t find the Extra Virgin Olive Oil Fig Balsamic Vinaigrette...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Dec. 1, 2010 by Smurphy   view full review
I have not made this version, but have made with EVOO Italian or Roasted Red pepper dressing...

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