Marinated Mediterranean Salad Recipe - Allrecipes.com
Marinated Mediterranean Salad Recipe
  • READY IN 27 mins

Marinated Mediterranean Salad

Recipe by  

"A hearty helping of fresh basil fills this Mediterranean pasta salad with sunny goodness."

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Original recipe makes 4 servings Change Servings

Directions

  1. In large bowl, stir together tomatoes, onion, 1/2 cup salad dressing, basil and olives. Meanwhile, cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well.
  2. In large bowl, toss marinated vegetables, cooled pasta, remaining salad dressing and mozzarella cheese. Cover; refrigerate before serving.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 12 mins
  • READY IN 27 mins

Footnotes

  • Tip: For a healthier option, use part skim mozzarella and fat free dressing
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Reviews More Reviews

Jun 22, 2011

Yum! Skipped the onion and mozzarella and used grape tomatoes because that's what I had on hand. Fresh basil really makes this taste so good and different from so many other pasta salads. Thanks! :)

 
Aug 13, 2011

Very Good! I chopped my tomatoes.

 
Sep 04, 2011

Great recipe. Used orchiette pasta, halved cherry tomatoes, and shredded mozzarella. Having elements the same size worked well.

 
Dec 26, 2012

Very tasty, I added a little less dressing.

 

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Nutrition

  • Calories
  • 606 kcal
  • 30%
  • Carbohydrates
  • 73.6 g
  • 24%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 25.2 g
  • 39%
  • Fiber
  • 8.2 g
  • 33%
  • Protein
  • 25.9 g
  • 52%
  • Sodium
  • 1264 mg
  • 51%

* Percent Daily Values are based on a 2,000 calorie diet.

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